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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    59% - Pale Ale - BE
    12% - Munich Light - DE
    6% - Dark Crystal 80L - UK
    6% - Flaked Oats - US
    18% - Chocolate Malt - US
    8.5 lb kg total fermentables

    Hops

    Magnum
    72.5
    33 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Cacao nibs
    Tony's Chocolonely's pure
    Vanilla Bean

    Mash Steps

    Step 1

    Special Instructions

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    Recipe Facts

    Clone Of Chocolate vanilla imperial stout
    Imperial Stout
    • 14.00 Gallons Liters Batch Size
    • 16.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.084 OG
    • 1.018 FG
    • 72.5 IBU (brewgr) Bitterness
    • 0.86 BG:GU
    • 84.8° SRM Color
    • 45% Efficiency
    • 8.4% ABV Alcohol
    • 290 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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