This recipe has been brewed 1 time(s)
Brew Session: PaceMann Pilsner
Paceman
6/14/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Ugly color - dirty dish water.
Recipe Facts
PaceMann Pilsner
German Pils
- 1.16 Gallons Liters Batch Size
- 1.66 Gallons Liters Boil Size
- 60 min Boil Time
- 1.045 OG
- 1.012 FG
- 35.8 IBU (tinseth) Bitterness
- 0.79 BG:GU
- 2.4° SRM Color
- 70% Efficiency
- 4.3% ABV Alcohol
- 150 per 12oz Calories