Rye Zampa Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Rye Zampa

Rizero 2/19/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Pitched yeast at 1:08pm @ 74°.

Recipe Facts

Rye Zampa
Specialty IPA - Black IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 56.9 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 34.6° SRM Color
  • 78% Efficiency
  • 6.9% ABV Alcohol
  • 238 per 12oz Calories
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