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American IPA Recipe - Winner Hops

Recipe Info

Recipe Image

Winner Hops

by ChemicalReaction on 1/27/2022

from tasting notes

Recipe Type: All Grain

Batch Size: 5.5 Gallon(s)

Boil Size: 6.5 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats, Special B, Warrior Hops, Southern Cross Hops, Citra Hops, Glacier Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

81% - 2-Row - US

lbkg 9.5

ppg 37

L 1

use Mash

17% - Golden Naked Oats

lbkg 2

ppg 33

L 10

use Mash

2% - Special B

lbkg 0.25

ppg 34

L 115

use Mash

11.75 lb kg total fermentables

Hops

Warrior

oz g 1

type Pellet

usage Boil

time 5 min(s)

AA 16

IBU 10.2

Southern Cross

oz g 1

type Pellet

usage Boil

time 5 min(s)

AA 12.5

IBU 8.0

Citra

oz g 1

type Pellet

usage Boil

time 5 min(s)

AA 12

IBU 7.7

Glacier

oz g 1

type Pellet

usage Boil

time 5 min(s)

AA 5.6

IBU 3.6

Warrior

oz g 0.25

type Pellet

usage Boil

time 60 min(s)

AA 16

IBU 12.9

Southern Cross

oz g 0.25

type Pellet

usage Boil

time 60 min(s)

AA 12.5

IBU 10.0

Citra

oz g 0.25

type Pellet

usage Boil

time 60 min(s)

AA 12

IBU 9.6

Glacier

oz g 0.25

type Pellet

usage Boil

time 60 min(s)

AA 5.6

IBU 4.5

Warrior

oz g 0.75

type Pellet

usage DryHop

time 0 day(s)

AA 16

IBU 0.0

Southern Cross

oz g 0.75

type Pellet

usage DryHop

time 0 day(s)

AA 12.5

IBU 0.0

Citra

oz g 0.75

type Pellet

usage DryHop

time 0 day(s)

AA 12

IBU 0.0

Glacier

oz g 0.75

type Pellet

usage DryHop

time 0 day(s)

AA 5.6

IBU 0.0

8 oz g total hops

IBU Formula:

Yeast

name Wyeast American Ale II 1272

attenuation 76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winner Hops

American IPA

5.50 Gallons Liters Batch Size
6.50 Gallons Liters Boil Size
60 min Boil Time
1.058 OG
1.014 FG
66.6 IBU (tinseth) Bitterness
1.15 BG:GU
7.6° SRM Color
75% Efficiency
5.7% ABV Alcohol
195 per 12oz Calories

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