{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
Transferred to secondary at 10 days, dry hopped over .5 oz of UK Fuggles. 1.012 FG, 68F, beautiful amber color, crisp hop notes, but not quite at IPA levels. Mostly sweetness up front, a touch of body on the sides of the tongue, with just a touch of mild maltiness. Carb should help add weight to it. Really shines in the glass. High flocculation. Maybe a 1/3 of a gallon of trub loss.
Transferred to secondary at 10 days, dry hopped over .5 oz of UK Fuggles. 1.012 FG, 68F, beautiful amber color, crisp hop notes, but not quite at IPA levels. Mostly sweetness up front, a touch of body on the sides of the tongue, with just a touch of mild maltiness. Carb should help add weight to it. Really shines in the glass. High flocculation. Maybe a 1/3 of a gallon of trub loss.
7/29/2017 7:24:21 PM