Clone Of Mustang Lounge Amber Ale Brew Session

Brew Session Info

5/21/2017
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

19.7 lb kg
66 °FC
154 °FC
1.3 qt/lbl/kg
60 min.
10 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

14.85 gals liters
7.98 gals liters
6.65 gals liters
167.03 °FC
167.03 °FC
3.70 gals liters
8.20 gals liters
11.70 gals liters

Mash / Boil

Mash

5.2 PH
153 °FC
°FC
60 minutes

Boil

1.063 1.047 (estimated)
11.7 gallons liters 11.70 (gallonsliters estimated)
75 minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 11.70 gallonsliters at 1.063 for 75 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.070.

You wanted an OG of 1.053. It looks like it will be over.

Fermentation

gallons liters 10.00 (gallonsliters estimated)
(1.053 predicted)
(1.015 predicted)

Conditioning

6/9/2017
20
10 PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Clone Of Mustang Lounge Amber Ale
American Amber Ale
  • 10.00 Gallons Liters Batch Size
  • 11.32 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.015 FG
  • 36.4 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 178 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.