(Include any important notes from brew day until tasting)
Only added .5 pounds of sugar 66 degrees for 8 days
rack to secondary and then to 68 degrees for 10 days
70 degrees for remainder Co2 @ 25 pounds for 2 days.
Boil
Boil
NaN (estimated)
gallonsliters0.00 (gallonsliters estimated)
minutesminutes(80 minutes estimated)
galsliters
Gravity Estimates
Based on boiling 0.00gallonsliters at NaN for 0 minutes, this will decrease your wort by 0.00gallonsliters, bringing your after boil OG to NaN.
You wanted an OG of 1.096. It looks like it will be over.