Slow Divers Brew Session

Brew Session Info

8/20/2016
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

6.213 lb kg
20 °FC
65 °FC
25 qt/lbl/kg
60 min.
21 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

23.69 gals liters
159.49 gals liters
155.57 gals liters
65.09 °FC
65.09 °FC
154.64 gals liters
-131.88 gals liters
22.70 gals liters

Mash / Boil

Mash

PH
65 °FC
65 °FC
60 minutes

Boil

1.054 1.063 (estimated)
23 gallons liters 22.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
21 gals liters

Gravity Estimates

Based on boiling 23.00 gallonsliters at 1.054 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.056.

You wanted an OG of 1.066. It looks like it will be under.

Fermentation

21 gallons liters 21.00 (gallonsliters estimated)
1.063 (1.066 predicted)
(1.017 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Slow Divers
American IPA
  • 21.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 52.2 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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