Ypres Memorial Farmhouse IPA Brew Session

Brew Session Info

1/31/2016
(Include any important notes from brew day until tasting)

Boil

Boil

NaN (estimated)
gallons liters 0.00 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 0.00 gallonsliters at NaN for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.057. It looks like it will be over.

Fermentation

4 gallons liters 5.00 (gallonsliters estimated)
1.052 (1.057 predicted)
1.012 (1.014 predicted)

Conditioning

2/20/2016
20
8 PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Ypres Memorial Farmhouse IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 57.2 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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