28 Hefe-Weisse Brew Session

Brew Session Info

Brew Date 8/18/2015

Notes (Include any important notes from brew day until tasting)

Boil

Pre-Boil Gravity

NaN (estimated)

Boil Volume

3 gallons liters 0.00 (gallonsliters estimated)

Boil Time

60 minutes minutes (60 minutes estimated)

Post-Boil Volume

2.5 gals liters

Gravity Estimates

Based on boiling 3.00 gallonsliters at NaN for 60 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.044. It looks like it will be over.

Fermentation

Volume in Fermenter

5.25 gallons liters 5.00 (gallonsliters estimated)

Original Gravity

1.047 (1.044 predicted)

Final Gravity

1.008 (1.011 predicted)

Conditioning

Condition Date

8/30/2015

Bottle/Keg

Keg PSI

15 PSI

Tasting Notes (1)

Tasted on 9/10/2015 by ffff

Recipe Facts

28 Hefe-Weisse

American Wheat Beer

5.00 Gallons Liters Batch Size
3.00 Gallons Liters Boil Size
60 min Boil Time
1.044 OG
1.011 FG
29.6 IBU (tinseth) Bitterness
0.67 BG:GU
4.4° SRM Color
100% Efficiency
4.3% ABV Alcohol
145 per 12oz Calories

Go To Recipe