Blind Pig Clone Brew Session

Brew Session Info

7/26/2015
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

11.25 lb kg
72 °FC
153 °FC
1.33 qt/lbl/kg
90 min.
5.25 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

9.25 gals liters
4.64 gals liters
3.99 gals liters
164.42 °FC
164.42 °FC
2.30 gals liters
5.26 gals liters
7.45 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.049 (estimated)
6.75 gallons liters 7.45 (gallonsliters estimated)
90 minutes minutes (90 minutes estimated)
5.25 gals liters

Gravity Estimates

Based on boiling 6.75 gallonsliters at 1.049 for 90 minutes, this will decrease your wort by 1.50 gallonsliters, bringing your after boil OG to 1.060.

You wanted an OG of 1.061. It looks like it will be under.

Fermentation

5.25 gallons liters 5.25 (gallonsliters estimated)
1.061 (1.061 predicted)
1.012 (1.012 predicted)

Conditioning

Tasting Notes (1)
Rbhollywood26

Tasted on 8/22/2015 by Rbhollywood26

Notes:

Perfectly balanced IPA. Lots of citrus and pine and hop bitterness, balanced out with a nice malt base.

Recipe Facts

Blind Pig Clone
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 54.8 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 7.2° SRM Color
  • 78% Efficiency
  • 6.3% ABV Alcohol
  • 205 per 12oz Calories
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