Oh...Rye Me Brew Session

Brew Session Info

12/13/2023
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

14 lb kg
75 °FC
151 °FC
1.8 qt/lbl/kg
60 min.
6 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0 gals liters
0.25 gals liters
0.5 gals/hour liters/hour
0.2 gals liters

Calculated Totals

9.19 gals liters
7.42 gals liters
6.30 gals liters
159.44 °FC
159.44 °FC
4.20 gals liters
2.89 gals liters
6.95 gals liters

Mash / Boil

Mash

5 PH
153 °FC
153 °FC
75 minutes

Boil

1.050 1.055 (estimated)
8 gallons liters 6.95 (gallonsliters estimated)
75 minutes minutes (60 minutes estimated)
6.5 gals liters

Gravity Estimates

Based on boiling 8.00 gallonsliters at 1.050 for 75 minutes, this will decrease your wort by 0.63 gallonsliters, bringing your after boil OG to 1.054.

You wanted an OG of 1.060. It looks like it will be under.

Fermentation

6 gallons liters 6.00 (gallonsliters estimated)
1.055 (1.060 predicted)
1.010 (1.011 predicted)

Conditioning

2/18/2024
10
sugar
4.8 oz g

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Oh...Rye Me
Specialty IPA - Rye IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 86.4 IBU (tinseth) Bitterness
  • 1.44 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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