Citra IPA Grepyl Wedding Edition Brew Session

Brew Session Info

11/25/2023
(Include any important notes from brew day until tasting)

Mash on 12.50pm 9.27 first hops in 9.57 second hops in 10.12pm third hops in 9.22 final hops in and tablet

Water Infusion

Brew Session Specific

5.2 lb kg
34 °FC
65 °FC
1.3 qt/lbl/kg
60 min.
19 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
5 °FC
0.25 gals liters
0.5 gals liters
4 gals/hour liters/hour
0.2 gals liters

Calculated Totals

24.53 gals liters
10.24 gals liters
7.01 gals liters
71.15 °FC
66.15 °FC
6.23 gals liters
17.52 gals liters
23.70 gals liters

Mash / Boil

Mash

PH
65 °FC
62 °FC
90 minutes

Boil

1.052 1.048 (estimated)
24.6 gallons liters 23.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
20 gals liters

Gravity Estimates

Based on boiling 24.60 gallonsliters at 1.052 for 60 minutes, this will decrease your wort by 4.00 gallonsliters, bringing your after boil OG to 1.060.

You wanted an OG of 1.058. It looks like it will be over.

Fermentation

19 gallons liters 19.00 (gallonsliters estimated)
1.060 (1.058 predicted)
(1.011 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Citra IPA Grepyl Wedding Edition
American IPA
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 57.4 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 10.0° SRM Color
  • 67% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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