Clone Of especial clone v1.2 Brew Session

Brew Session Info

2/9/2023
(Include any important notes from brew day until tasting)

Gypsum Calc Chloride Epsom CaSO4 CaCl2 MgSO4 0.1 0.8 1.2 0.1 1.0 1.5 14 gallons stop sparge @ 3.75 gallons hop adjustments .25 magnum &.6 liberty .9 GR Tradition .5 magnum @ 15 minutes yeast is imperial yeast lager urkel L28, not correct for this style

Water Infusion

Brew Session Specific

16.5 lb kg
65 °FC
150 °FC
1.5 qt/lbl/kg
60 min.
12 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

16.33 gals liters
7.51 gals liters
6.44 gals liters
160.89 °FC
160.89 °FC
3.97 gals liters
9.89 gals liters
13.70 gals liters

Mash / Boil

Mash

5.24 PH
150 °FC
150 °FC
90 minutes

Boil

1.045 1.044 (estimated)
13.9 gallons liters 13.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
11.75 gals liters

Gravity Estimates

Based on boiling 13.90 gallonsliters at 1.045 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.048.

You were planning on an OG of 1.048 so you are right on track. Nice job!

Fermentation

11 gallons liters 12.00 (gallonsliters estimated)
1.049 (1.048 predicted)
(1.013 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Clone Of especial clone v1.2
American Light Lager
  • 12.00 Gallons Liters Batch Size
  • 13.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 1.9° SRM Color
  • 95% Efficiency
  • 4.6% ABV Alcohol
  • 161 per 12oz Calories
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