Sasquatch Barleywine Brew Session

Brew Session Info

9/22/2021
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

29 lb kg
70 °FC
152 °FC
1.34 qt/lbl/kg
90 min.
6 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

12.84 gals liters
12.04 gals liters
9.96 gals liters
163.94 °FC
163.94 °FC
5.61 gals liters
2.88 gals liters
8.20 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.087 (estimated)
gallons liters 8.20 (gallonsliters estimated)
minutes minutes (90 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 8.20 gallonsliters at 1.087 for 90 minutes, this will decrease your wort by 1.50 gallonsliters, bringing your after boil OG to 1.103.

You wanted an OG of 1.106. It looks like it will be under.

Fermentation

gallons liters 6.00 (gallonsliters estimated)
(1.106 predicted)
(1.020 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Sasquatch Barleywine
American Barleywine
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.106 OG
  • 1.020 FG
  • 90.8 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 15.4° SRM Color
  • 60% Efficiency
  • 11.1% ABV Alcohol
  • 374 per 12oz Calories
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