Blanche 10 gallons Brew Session

Brew Session Info

7/16/2021
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

14.99 lb kg
77 °FC
150.8 °FC
0.48 qt/lbl/kg
60 min.
10 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

14.10 gals liters
3.00 gals liters
2.05 gals liters
177.78 °FC
177.78 °FC
-0.20 gals liters
12.05 gals liters
11.70 gals liters

Mash / Boil

Mash

PH
150.8 °FC
149 °FC
60 minutes

Boil

1.026 1.041 (estimated)
13 gallons liters 11.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
10 gals liters

Gravity Estimates

Based on boiling 13.00 gallonsliters at 1.026 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.028.

You wanted an OG of 1.045. It looks like it will be under.

Fermentation

10 gallons liters 10.00 (gallonsliters estimated)
1.032 (1.045 predicted)
1.003 (1.008 predicted)

Conditioning

20
10 PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Blanche 10 gallons
Weissbier
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 13.4 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.4° SRM Color
  • 79% Efficiency
  • 4.7% ABV Alcohol
  • 146 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.