Summer Dreaming Redux IPA Brew Session

Brew Session Info

12/12/2020
(Include any important notes from brew day until tasting)

1.090 1st 3.5 gal; 1.042 4.75 g; 1.027 ;

Water Infusion

Brew Session Specific

11 lb kg
60 °FC
151 °FC
1.6 qt/lbl/kg
60 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.96 gals liters
5.28 gals liters
4.65 gals liters
161.76 °FC
161.76 °FC
3.00 gals liters
4.31 gals liters
7.20 gals liters

Mash / Boil

Mash

PH
150 °FC
145 °FC
65 minutes

Boil

1.049 1.048 (estimated)
7.6 gallons liters 7.20 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6.75 gals liters

Gravity Estimates

Based on boiling 7.60 gallonsliters at 1.049 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.055.

You wanted an OG of 1.056. It looks like it will be under.

Fermentation

6 gallons liters 6.00 (gallonsliters estimated)
1.056 (1.056 predicted)
1.004 (1.004 predicted)

Conditioning

1/16/2021

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Summer Dreaming Redux IPA
English IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.004 FG
  • 47.0 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 6.1° SRM Color
  • 82% Efficiency
  • 6.6% ABV Alcohol
  • 183 per 12oz Calories
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