Galaxy Smash Brew Session

Brew Session Info

8/23/2020
(Include any important notes from brew day until tasting)

Aug 30. 1.010. cold crash Aug 31. Rack to secondary with 4.2 oz galaxy pellets for 48 hrs @ 2°C

Water Infusion

Brew Session Specific

14 lb kg
68 °FC
154 °FC
1.33 qt/lbl/kg
60 min.
7.2 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
2.14 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

12.78 gals liters
5.78 gals liters
4.91 gals liters
166.26 °FC
166.26 °FC
2.81 gals liters
7.87 gals liters
10.54 gals liters

Mash / Boil

Mash

PH
154 °FC
154 °FC
60 minutes

Boil

1.045 1.047 (estimated)
10 gallons liters 10.54 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 10.00 gallonsliters at 1.045 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.049.

You wanted an OG of 1.052. It looks like it will be under.

Fermentation

gallons liters 7.20 (gallonsliters estimated)
1.055 (1.052 predicted)
1.010 (1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Galaxy Smash
American Pale Ale
  • 7.20 Gallons Liters Batch Size
  • 8.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 52.9 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 3.8° SRM Color
  • 72% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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