Simcoe Amarillo Pale Ale Brew Session

Brew Session Info

7/1/2020
(Include any important notes from brew day until tasting)

Brew in a bag

Water Infusion

Brew Session Specific

4.9 lb kg
20 °FC
66 °FC
qt/lbl/kg
60 min.
20 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
2 gals liters
4 gals/hour liters/hour
0.2 gals liters

Calculated Totals

26.98 gals liters
3.28 gals liters
0.25 gals liters
111.08 °FC
111.08 °FC
-0.48 gals liters
26.73 gals liters
26.20 gals liters

Mash / Boil

Mash

PH
63.7 °FC
60.1 °FC
75 minutes

Boil

1.043 1.047 (estimated)
25 gallons liters 26.20 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
22 gals liters

Gravity Estimates

Based on boiling 25.00 gallonsliters at 1.043 for 60 minutes, this will decrease your wort by 4.00 gallonsliters, bringing your after boil OG to 1.050.

You wanted an OG of 1.056. It looks like it will be under.

Fermentation

19 gallons liters 20.00 (gallonsliters estimated)
1.050 (1.056 predicted)
(1.017 predicted)

Conditioning

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simcoe Amarillo Pale Ale
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 45.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 190 per 12oz Calories
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