{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
Clear in bottle but has a chill haze. Light yellow and pours with 1 finger of soft foam that stays. Aroma is a mix bread dough and grape juice concentrate, almost sweet, and a touch of phenolic. Flavor is similar but the grape juice flavor is kicked up. Body is thin to medium and nucleation is slightly sharp. Overall, this tastes very similar to Midas Touch, at least the clone I made. There is a lager like quality even as it is a bit crisp. This is an intriguing beer that I don't love but it's a nice change of pace. 4 stars for the novelty and good quality but it'd be tough to drink a lot of this in one go.
