ExpAle Brew Session

Brew Session Info

7/26/2019
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

8.725 lb kg
75 °FC
152 °FC
qt/lbl/kg
60 min.
5.25 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1.2 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.55 gals liters
0.70 gals liters
0.25 gals liters
286.37 °FC
286.37 °FC
-1.06 gals liters
8.30 gals liters
7.15 gals liters

Mash / Boil

Mash

5.6 PH
152 °FC
150 °FC
45 minutes

Boil

1.037 1.037 (estimated)
6.5 gallons liters 7.15 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
5.2 gals liters

Gravity Estimates

Based on boiling 6.50 gallonsliters at 1.037 for 60 minutes, this will decrease your wort by 1.20 gallonsliters, bringing your after boil OG to 1.044.

You wanted an OG of 1.045. It looks like it will be under.

Fermentation

5.2 gallons liters 5.25 (gallonsliters estimated)
1.046 (1.045 predicted)
1.008 (1.009 predicted)

Conditioning

8/9/2019
20
21 PSI

Tasting Notes (1)

BeeBrew

Tasted on 10/5/2019 by BeeBrew

Notes:

Clear amber, nice head, slight malt and whisky aroma. Flavor is malty with some hints of darker roast, hops contribute whiskey and earthy pine, slight floral notes. Very well balanced. Enjoyed the HBC-472 hop flavor.

Recipe Facts

ExpAle
American Pale Ale
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 148 per 12oz Calories
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