Clone Of Blanchebire et ses deux grains Brew Session

Brew Session Info

6/13/2019
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

30 lb kg
68 °FC
149 °FC
1 qt/lbl/kg
60 min.
18 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
1.32 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

24.50 gals liters
9.90 gals liters
8.82 gals liters
162.78 °FC
162.78 °FC
4.32 gals liters
15.68 gals liters
19.70 gals liters

Mash / Boil

Mash

PH
143.6 °FC
140 °FC
75 minutes

Boil

1.052 1.047 (estimated)
20 gallons liters 19.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
18.5 gals liters

Gravity Estimates

Based on boiling 20.00 gallonsliters at 1.052 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.055.

You wanted an OG of 1.050. It looks like it will be over.

Fermentation

18 gallons liters 18.00 (gallonsliters estimated)
1.052 (1.050 predicted)
(1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Clone Of Blanchebire et ses deux grains
Weissbier
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 14.2 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.1° SRM Color
  • 79% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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