Tropic Haze NEDIPA Brew Session

Brew Session Info

2/10/2019
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

16 lb kg
70 °FC
149 °FC
1.25 qt/lbl/kg
60 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1.25 gals/hour liters/hour
0.2 gals liters

Calculated Totals

10.01 gals liters
6.28 gals liters
5.25 gals liters
161.04 °FC
161.04 °FC
2.85 gals liters
4.76 gals liters
7.45 gals liters

Mash / Boil

Mash

PH
149 °FC
148 °FC
75 minutes

Boil

1.072 (estimated)
7 gallons liters 7.45 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
5.75 gals liters

Gravity Estimates

Based on boiling 7.00 gallonsliters at 1.072 for 60 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.085.

You wanted an OG of 1.087. It looks like it will be under.

Fermentation

5.25 gallons liters 5.50 (gallonsliters estimated)
1.083 (1.087 predicted)
1.024 (1.024 predicted)

Conditioning

2/20/2019
20
25 PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Tropic Haze NEDIPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.024 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 302 per 12oz Calories
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