Clone Of Citrouille des Flandres Brew Session

Brew Session Info

11/6/2018
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

19 lb kg
50 °FC
150.8 °FC
1 qt/lbl/kg
60 min.
10 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

14.74 gals liters
6.27 gals liters
5.00 gals liters
169.95 °FC
169.95 °FC
2.15 gals liters
9.74 gals liters
11.70 gals liters

Mash / Boil

Mash

PH
150.8 °FC
149 °FC
75 minutes

Boil

1.044 1.051 (estimated)
12 gallons liters 11.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
11.5 gals liters

Gravity Estimates

Based on boiling 12.00 gallonsliters at 1.044 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.048.

You wanted an OG of 1.056. It looks like it will be under.

Fermentation

11 gallons liters 10.00 (gallonsliters estimated)
1.049 (1.056 predicted)
1.010 (1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Comments

  • Pelo

    Mash out avec 11 quarts à 99 Celsius

    6 years ago
  • Pelo

    Ajout de 5-7 g d'épices à tarte à la citrouille à Flame out

    6 years ago

Recipe Facts

Clone Of Citrouille des Flandres
Flanders Red Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.010 FG
  • 10.8 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 14.8° SRM Color
  • 80% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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