Troll IPA Recovery Brew Session

Brew Session Info

4/6/2018
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

2.52 lb kg
°FC
°FC
qt/lbl/kg
60 min.
30 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

32.11 gals liters
1.69 gals liters
0.25 gals liters
0.00 °FC
0.00 °FC
-0.13 gals liters
31.86 gals liters
31.70 gals liters

Mash / Boil

Mash

PH
40 °FC
76 °FC
60 minutes

Boil

1.017 (estimated)
10 gallons liters 31.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
10 gals liters

Gravity Estimates

Based on boiling 10.00 gallonsliters at 1.017 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.019.

You wanted an OG of 1.018. It looks like it will be over.

Fermentation

10 gallons liters 30.00 (gallonsliters estimated)
(1.018 predicted)
(1.004 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Troll IPA Recovery
English IPA
  • 30.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.018 OG
  • 1.004 FG
  • 76.6 IBU (tinseth) Bitterness
  • 4.29 BG:GU
  • 3.7° SRM Color
  • 71% Efficiency
  • 1.8% ABV Alcohol
  • 56 per 12oz Calories
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