Generalen Brew Session

Brew Session Info

10/29/2017
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

7.2277 lb kg
°FC
°FC
qt/lbl/kg
60 min.
24 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

26.85 gals liters
4.84 gals liters
0.25 gals liters
0.00 °FC
0.00 °FC
-0.83 gals liters
26.60 gals liters
25.70 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.078 (estimated)
23 gallons liters 25.70 (gallonsliters estimated)
15 minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 23.00 gallonsliters at 1.078 for 15 minutes, this will decrease your wort by 0.25 gallonsliters, bringing your after boil OG to 1.079.

You were planning on an OG of 1.079 so you are right on track. Nice job!

Fermentation

21 gallons liters 24.00 (gallonsliters estimated)
1.074 (1.079 predicted)
1.009 (1.019 predicted)

Conditioning

12/10/2017
10
White Table Sugar
80 oz g

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Generalen
American IPA
  • 24.00 Gallons Liters Batch Size
  • 27.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.019 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 272 per 12oz Calories
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