Ipanal Brew Session

Brew Session Info

10/22/2017
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

22.25 lb kg
68 °FC
153 °FC
1.5 qt/lbl/kg
75 min.
11 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
1 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

17.01 gals liters
10.12 gals liters
8.59 gals liters
164.01 °FC
164.01 °FC
5.25 gals liters
8.42 gals liters
13.45 gals liters

Mash / Boil

Mash

PH
152 °FC
150 °FC
90 minutes

Boil

1.047 1.051 (estimated)
14.75 gallons liters 13.45 (gallonsliters estimated)
75 minutes minutes (75 minutes estimated)
13 gals liters

Gravity Estimates

Based on boiling 14.75 gallonsliters at 1.047 for 75 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.051.

You wanted an OG of 1.056. It looks like it will be under.

Fermentation

11 gallons liters 11.00 (gallonsliters estimated)
1.056 (1.056 predicted)
1.010 (1.017 predicted)

Conditioning

11/1/2017
20
12 PSI

Tasting Notes (2)
SketchyOlGreg

Tasted on 11/22/2017 by SketchyOlGreg

Notes:

Bottled the other half of the batch. Added 4oz. of Galaxy hops to carboy on 11/12.

SketchyOlGreg

Tasted on 11/17/2017 by SketchyOlGreg

Notes:

Clean IPA with nice aromatics but bitter aftertaste. Foam is velvety and thick. Going to let sit for another week or so and see if the bitterness diminishes.

Recipe Facts

Ipanal
American IPA
  • 11.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 62.1 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 188 per 12oz Calories
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