Cream Dark Lager - International Dark Lager
Recipe Info
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Cream Dark Lager
by Beerserked on 5/6/2018 All Grain
23 Liter(s)
26 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Victory Malt - US, Flaked Corn - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Carafa II - DE, Saaz Hops, Liberty Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 50% | 2.8 | Pilsner - DE | 38 | 1° | Mash |
| 23% | 1.3 | Munich - Light 10L - US | 35 | 10° | Mash |
| 4% | 0.23 | Victory Malt - US | 34 | 28° | Mash |
| 13% | 0.75 | Flaked Corn - US | 37 | 1° | Mash |
| 4% | 0.24 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
| 2% | 0.12 | Chocolate Malt - US | 34 | 350° | Mash |
| 3% | 0.16 | Carafa II - DE | 32 | 412° | Mash |
| 5.6 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 35 | Saaz | Pellet | Boil | 60 minutes | 3.2 | 11.7 |
| 15 | Liberty | Pellet | Boil | 15 minutes | 4.0 | 3.1 |
| 50 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 35 | Saaz | Pellet | 3.2 |
| 15 | Liberty | Pellet | 4.0 |
| 50 g | |||
Yeast
| name | attenuation |
| Fermentis Saflager W-34/70 | 83% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Cream Dark Lager
International Dark Lager
23.00
Gallons
Liters
26.00
Gallons
Liters
@
60
min
1.056
1.009
21.4° SRM
75%
14.9 IBU (tinseth)
0.27
6.0% ABV
184 per 12oz
