NEIPA 10 gallon batch - American Pale Ale
Recipe Info
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NEIPA 10 gallon batch
by Saturday-brewer on 3/30/2018 All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
Brew Sessions (0)
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Inspired by "Naughty Neighbor" by Nickel brook Brewery
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 92% | 20 | 2-Row - US | 37 | 1° | Mash |
| 1% | 0.25 | Carafoam - DE | 34 | 1° | Mash |
| 5% | 1 | Wheat - US | 39 | 1° | Mash |
| 2% | 0.5 | Caramel/Crystal 40 - US | 35 | 40° | Mash |
| 21.75 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 2 | Centennial | Pellet | Boil | 30 minutes | 10.4 | 27.7 |
| 1 | Cascade | Pellet | Boil | 15 minutes | 5.5 | 4.7 |
| 1 | Cascade | Pellet | Flame Out | 0 minutes | 5.5 | 0.0 |
| 6 | Citra | Pellet | Dry Hop | 5 days | 13.0 | 0.0 |
| 10 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 2 | Centennial | Pellet | 10.4 |
| 2 | Cascade | Pellet | 5.5 |
| 6 | Citra | Pellet | 13.0 |
| 10 oz | |||
Yeast
| name | attenuation |
| White Labs California Ale WLP001 | 70% |
| Wyeast London Ale III 1318 | 73% |
Other Stuff
|
No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
- Add 13 oz corn sugar when bottling.
- Age for 10 days then drink them all within 4 months!
- Dry hop after most fermentation is finished
Recipe Facts
NEIPA 10 gallon batch
American Pale Ale
10.00
Gallons
Liters
12.00
Gallons
Liters
@
60
min
1.060
1.017
4.0° SRM
75%
32.4 IBU (tinseth)
0.54
5.6% ABV
204 per 12oz
