TEST RICE SASION - Saison
Recipe Info
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TEST RICE SASION
by Beerserked on 11/29/2017 All Grain
8 Liter(s)
24.6052 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: rice malt, Glutinous Rice, Yuzu juice, Belgian Dark Candi Sugar - BE, hallertau blanc Hops, Galaxy Hops, Wyeast French Saison 3711 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 13% | 0.25 | rice malt | 38 | 2° | Mash |
| 53% | 1 | Glutinous Rice | 38 | 1° | Mash |
| 32% | 0.6 | Yuzu juice | 20 | 0° | Late |
| 1% | 0.02 | Belgian Dark Candi Sugar - BE | 36 | 275° | Late |
| 1.87 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 7.5 | hallertau blanc | Pellet | Boil | 60 minutes | 7.0 | 16.6 |
| 1 | Galaxy | Pellet | Boil | 60 minutes | 14.2 | 4.5 |
| 6 | Galaxy | Pellet | Dry Hop | 0 days | 14.2 | 0.0 |
| 14.5 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 7.5 | hallertau blanc | Pellet | 7.0 |
| 7 | Galaxy | Pellet | 14.2 |
| 14.5 g | |||
Yeast
| name | attenuation |
| Wyeast French Saison 3711 | 81% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
TEST RICE SASION
Saison
8.00
Gallons
Liters
24.61
Gallons
Liters
@
60
min
1.050
1.010
5.9° SRM
75%
21.1 IBU (tinseth)
0.42
5.3% ABV
166 per 12oz
