Zombie Dust II - American IPA
Recipe Info
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Zombie Dust II
by Beerserked on 10/30/2017 All Grain
8.5 Liter(s)
12.5 Liter(s)
75 min
75%
Brew Sessions (0)
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All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Briess Munich 10L, Carafoam - DE, Caramel/Crystal 60 - US, Melanoidin Malt - US, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 79% | 1.8 | Maris Otter Pale - UK | 38 | 3° | Mash |
| 10% | 0.22 | Briess Munich 10L | 34 | 10° | Steep |
| 4% | 0.085 | Carafoam - DE | 34 | 2° | Steep |
| 4% | 0.085 | Caramel/Crystal 60 - US | 36 | 60° | Steep |
| 4% | 0.085 | Melanoidin Malt - US | 37 | 20° | Steep |
| 2.275 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 10 | Citra | Pellet | First Wort | 75 minutes | 12.4 | 35.8 |
| 7 | Citra | Pellet | Boil | 20 minutes | 12.4 | 14.5 |
| 7 | Citra | Pellet | Boil | 10 minutes | 12.4 | 8.7 |
| 15 | Citra | Pellet | Flame Out | 0 minutes | 12.4 | 0.0 |
| 39 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 39 | Citra | Pellet | 12.4 |
| 39 g | |||
Yeast
| name | attenuation |
| Fermentis Safale S-04 | 79% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Zombie Dust II
American IPA
8.50
Gallons
Liters
12.50
Gallons
Liters
@
75
min
1.059
1.012
9.3° SRM
75%
59.1 IBU (tinseth)
1.01
6.0% ABV
196 per 12oz
