Buckwheat Honey Porter - English Porter
Recipe Info
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Buckwheat Honey Porter
by Kahunapig on 8/18/2015
5
1
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
65%
Brew Sessions (0)
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I always loved Buckwheat - honey, pancakes, just growing in the field. So, why not my favorite fall drink -- Porter
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 76% | 8 | 2-Row - US | 37 | 1° | Mash |
| 5% | 0.5 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
| 5% | 0.5 | Crystal 120L - CA | 33 | 120° | Mash |
| 2% | 0.25 | Chocolate Malt - US | 34 | 350° | Mash |
| 2% | 0.25 | Black Malt - US | 28 | 500° | Mash |
| 10% | 1 | Honey - Buckwheat - US | 42 | 2° | Late |
| 10.5 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1 | Cluster | Pellet | Boil | 45 minutes | 8.0 | 27.1 |
| 1 | Saaz | Pellet | Boil | 15 minutes | 3.5 | 6.4 |
| 2 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1 | Cluster | Pellet | 8.0 |
| 1 | Saaz | Pellet | 3.5 |
| 2 oz | |||
Yeast
| name | attenuation |
| Wyeast American Ale 1056 | 75% |
Other Stuff
| amount | unit | name | usage |
| 1 | tsp | Fermax Yeast Nutrient | Boil |
| 0 | each | Irish Moss | Boil |
| 0.25 | oz | Gypsum | Mash |
Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Infusion | 153 | 60 minutes |
Special Instructions
- bottle with raw honey steeped in 2 c. boiled water for 10min
Recipe Facts
Buckwheat Honey Porter
English Porter
5.00
Gallons
Liters
6.50
Gallons
Liters
@
90
min
1.053
1.013
24.1° SRM
65%
33.5 IBU (tinseth)
0.63
5.1% ABV
178 per 12oz
