Mexican Lager Recipe

Recipe Info

Recipe Image

Mexican Lager

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsen - UK, Flaked Corn - US, Vienna - UK, Sterling Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

32% - Maris Otter Pale - UK
3
38
3
Mash
32% - Pilsen - UK
3
36
1
Mash
32% - Flaked Corn - US
3
37
1
Mash
3% - Vienna - UK
0.25
35
4
Mash

Hops

Sterling
1
Pellet
Boil
20 min(s)
8.5
19.3

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mexican Lager
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 19.3 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 169 per 12oz Calories
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