Sierra Nevada Pale Ale Clone Recipe
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Sierra Nevada Pale Ale Clone
by Tonnelier-galopin on 3/20/2015
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Crystal 60L - CA, Perle Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
87% - Liquid Malt Extract - Light - US
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Sierra Nevada Pale Ale Clone
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.012
FG
-
48.2 IBU (tinseth)
Bitterness
-
0.97
BG:GU
-
10.6° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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