This recipe has been brewed 1 time(s)
Brew Session: El Cunados Revenge
jnort22
12/8/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Transferred from Primary to secondary at day 7 and Dry Hopped 1.00 oz of Centennial. On Day 14 dry hop .5oz of Cascade into Secondary
Recipe Facts
El Cunados Revenge
American IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.069 OG
- 1.021 FG
- 68.9 IBU (tinseth) Bitterness
- 1.00 BG:GU
- 9.2° SRM Color
- 78% Efficiency
- 6.2% ABV Alcohol
- 235 per 12oz Calories
