Clone Of Munchin SMaSH Marzen Recipe

Recipe Info

Recipe Image

Clone Of Munchin SMaSH Marzen

by on
All Grain
1 Gallon(s)
1.2 Gallon(s)
60 min
10%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Northern Brewer Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Munchin SMaSH Marzen.

Fermentables

60% - Munich - UK
15
37
9
Mash
40% - Munich - UK
10
37
9
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
134.1
Northern Brewer
1
Pellet
Boil
20 min(s)
9
81.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Munchin SMaSH Marzen
  • 1.00 Gallons Liters Batch Size
  • 1.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.023 FG
  • 215.3 IBU (brewgr) Bitterness
  • 2.33 BG:GU
  • 62.5° SRM Color
  • 10% Efficiency
  • 8.9% ABV Alcohol
  • 324 per 12oz Calories
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