This recipe has been brewed 1 time(s)
Brew Session: My Belgian Pale Ale
VaDor 2/23/2017 12:00:00 AM- Water Infusion
- Mash/Boil
Did not use the acid malt - 70min hop 0.6 55min hop 0.4
Recipe Facts
My Belgian Pale Ale
Belgian Pale Ale
- 10.00 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.070 OG
- 1.017 FG
- 34.2 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 4.6° SRM Color
- 75% Efficiency
- 6.9% ABV Alcohol
- 238 per 12oz Calories