Cake Batter Imperial Brown Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Cake Batter Imperial Brown

Owl-Head 2/11/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Recipe Facts

Cake Batter Imperial Brown
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 48.1 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 33.0° SRM Color
  • 50% Efficiency
  • 6.7% ABV Alcohol
  • 234 per 12oz Calories
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