2X4.5 Recipe

Recipe Info

Recipe Image

2X4.5

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
2X4.5 Tweaked Clone

Fermentables

77% - 2-Row - US
10
37
1
Mash
8% - Belgian Clear Candi Sugar - BE
1
36
1
Late
15% - Caramel/Crystal 15 - US
2
35
15
Mash

Hops

Warrior
1.5
Pellet
Boil
55 min(s)
16
77.8
Warrior
1
Pellet
Boil
30 min(s)
16
40.8
Simcoe
1
Pellet
Boil
30 min(s)
13
33.1
Simcoe
1
Pellet
Boil
15 min(s)
13
21.4
Warrior
1
Pellet
Boil
15 min(s)
16
26.3
Citra
1
Pellet
Boil
15 min(s)
12
19.7
Simcoe
1.5
Pellet
DryHop
7 day(s)
13
0.0
Citra
1.8
Pellet
DryHop
7 day(s)
12
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2X4.5
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.122 OG
  • 1.034 FG
  • 219.2 IBU (tinseth) Bitterness
  • 1.80 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 11.3% ABV Alcohol
  • 444 per 12oz Calories
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by allmant 12/9/2016 2:46:47 PM
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