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Recipe Facts
March Hare
Oud Bruin
- 6.00 Gallons Liters Batch Size
- 7.25 Gallons Liters Boil Size
- 90 min Boil Time
- 1.090 OG
- 1.019 FG
- 23.7 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 40.7° SRM Color
- 70% Efficiency
- 9.1% ABV Alcohol
- 312 per 12oz Calories
