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Batch 5
by Brewer 109704 on 8/14/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - UK, Biscuit Malt - BE, Caramel/Crystal 150 - US, Smoked Malt - DE, Wheat - UK, East Kent Goldings Hops, Challenger Hops, Centennial Hops, Cascade Hops, Muntons Muntons Standard Yeast Homebrew Yeast.
This recipe was cloned from Batch 4 .
39% - Maris Otter Pale - UK
2% - Caramel/Crystal 150 - US
name
Muntons Muntons Standard Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
70.8 IBU (tinseth)
Bitterness
1.42
BG:GU
11.8 ° SRM
Color
72%
Efficiency
5.1 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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