This recipe has been brewed 2 time(s)
Brew Session: kerlsch
maxretter
8/5/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
adapted from https://byo.com/kolsch-altbier/item/1881-koelsch-style-profile
Recipe Facts
kerlsch
Kölsch
- 1.80 Gallons Liters Batch Size
- 2.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.048 OG
- 1.010 FG
- 24.6 IBU (tinseth) Bitterness
- 0.52 BG:GU
- 2.4° SRM Color
- 75% Efficiency
- 4.9% ABV Alcohol
- 156 per 12oz Calories
