This recipe has been brewed 1 time(s)
Brew Session: LB4 Mavadoolic
Doolic
9/7/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
OG only 1034, should be 1042! Not sure what happened - misweigh of malt??
Recipe Facts
LB4 Mavadoolic
Best Bitter
- 23.00 Gallons Liters Batch Size
- 27.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.034 OG
- 1.006 FG
- 52.9 IBU (tinseth) Bitterness
- 1.58 BG:GU
- 11.3° SRM Color
- 59% Efficiency
- 3.5% ABV Alcohol
- 108 per 12oz Calories
