Red Wheat and Brew Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Red Wheat and Brew

Homecrust 6/4/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Red Wheat and Brew
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.019 FG
  • 102.4 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 16.1° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 272 per 12oz Calories
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