WHISKY IPA - Double IPA
Recipe Info
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WHISKY IPA
by MarcosKuchak on 7/25/2019
5
1
All Grain
60 Liter(s)
80 Liter(s)
100 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Whisky Malt, Munich - UK, Amber - UK, Smoked Malt - US, Carapils - Dextrine Malt - US, Brown Sugar (PRIMING), Brown Sugar - US, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
42% | 10 | Pale Ale - US | 37 | 3° | Mash |
34% | 8 | Whisky Malt | 42 | 4° | Mash |
4% | 1 | Munich - UK | 37 | 9° | Mash |
8% | 2 | Amber - UK | 32 | 27° | Mash |
2% | 0.5 | Smoked Malt - US | 37 | 9° | Mash |
4% | 1 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
2% | 0.36 | Brown Sugar (PRIMING) | 46 | 10° | Mash |
4% | 1 | Brown Sugar - US | 46 | 10° | Late |
23.86 kg |
Hops
g | variety | type | usage | time | AA | IBU |
25 | Apollo | Pellet | Boil | 60 minutes | 20.5 | 14.1 |
25 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
25 | Apollo | Pellet | 20.5 |
25 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- 62 graus 80 min
- fermentar a 18 graus 7 dias 22 graus 7 dias 0 graus 7 dias
- 2 gr
Recipe Facts
WHISKY IPA
Double IPA
60.00
Gallons
Liters
80.00
Gallons
Liters
@
100
min
1.098
1.019
11.8° SRM
75%
14.1 IBU (tinseth)
0.14
10.2% ABV
341 per 12oz