Barleywine - American Barleywine
Recipe Info
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Barleywine
by MarcosKuchak on 7/21/2019 All Grain
60 Liter(s)
80 Liter(s)
120 min
60%
Brew Sessions (0)
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All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Amber - UK, Dark Crystal 80L - UK, Brown Sugar - US, Brown Sugar (PRIMING), Nugget Hops, Columbus Hops, Centennial Hops, Chinook Hops, Amarillo Hops, Simcoe Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 89% | 30 | Pale Ale - US | 37 | 3° | Mash |
| 4% | 1.2 | Amber - UK | 32 | 27° | Mash |
| 4% | 1.2 | Dark Crystal 80L - UK | 33 | 77° | Mash |
| 3% | 1 | Brown Sugar - US | 46 | 10° | Late |
| 1% | 0.3 | Brown Sugar (PRIMING) | 46 | 10° | Mash |
| 33.7 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 75 | Nugget | Pellet | Boil | 60 minutes | 13.3 | 25.3 |
| 75 | Columbus | Pellet | Boil | 60 minutes | 15.0 | 28.6 |
| 50 | Centennial | Pellet | Boil | 40 minutes | 10.5 | 11.7 |
| 25 | Chinook | Pellet | Boil | 15 minutes | 13.0 | 4.1 |
| 75 | Amarillo | Pellet | Boil | 15 minutes | 9.0 | 8.5 |
| 50 | Simcoe | Pellet | Boil | 15 minutes | 13.0 | 8.2 |
| 50 | Centennial | Pellet | Boil | 5 minutes | 10.5 | 2.7 |
| 50 | Chinook | Pellet | Boil | 5 minutes | 13.0 | 3.3 |
| 75 | Amarillo | Pellet | Boil | 5 minutes | 9.0 | 3.4 |
| 50 | Simcoe | Pellet | Boil | 5 minutes | 13.0 | 3.3 |
| 75 | Amarillo | Pellet | Flame Out | 0 minutes | 9.0 | 0.0 |
| 75 | Centennial | Pellet | Flame Out | 0 minutes | 10.5 | 0.0 |
| 75 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
| 150 | Amarillo | Pellet | Dry Hop | 7 days | 9.0 | 0.0 |
| 75 | Chinook | Pellet | Dry Hop | 7 days | 13.0 | 0.0 |
| 1025 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 75 | Nugget | Pellet | 13.3 |
| 75 | Columbus | Pellet | 15.0 |
| 175 | Centennial | Pellet | 10.5 |
| 150 | Chinook | Pellet | 13.0 |
| 375 | Amarillo | Pellet | 9.0 |
| 100 | Simcoe | Pellet | 13.0 |
| 75 | Citra | Pellet | 12.0 |
| 1025 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 75% |
Other Stuff
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No Other Stuff in this Recipe
|
Mash Steps
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No Mash Steps in this Recipe
|
Special Instructions
- 90 min a 68 graus 10 min a 72 graus 78 graus a 20 min na lavagem
- ferver 60 min
- fermentar a 17graus5dias 20graus5dias 23graus5 dias 12graus30 dias 0graus 5 dias
- 5 gr priming
Recipe Facts
Barleywine
American Barleywine
60.00
Gallons
Liters
80.00
Gallons
Liters
@
120
min
1.107
1.027
16.2° SRM
60%
99.1 IBU (tinseth)
0.93
10.3% ABV
380 per 12oz
