Andrew Summer ale

Recipe Info

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Andrew Summer ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 40 - US, Aromatic Malt - US, Fuggles Hops, Comet Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
88% 7 2-Row - US 37
Mash
6% 0.5 Carapils - DE 33
Mash
3% 0.25 Caramel/Crystal 40 - US 35
40°
Mash
3% 0.25 Aromatic Malt - US 35
20°
Mash
8 lb

Hops

oz variety type usage time AA   IBU  
1 Fuggles Pellet Boil 45 minutes 4.2 15.5
1 Comet Pellet Boil 5 minutes 9.8 7.8
2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Fuggles Pellet 4.2
1 Comet Pellet 9.8
2 oz  

Yeast

name attenuation  
Wyeast Farmhouse Ale 3726 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Andrew Summer ale
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.044
1.010
4.3° SRM
75%
23.3 IBU (tinseth)
0.53
4.4% ABV
145 per 12oz