Sapparo Clone - International Pale Lager
Recipe Info
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Sapparo Clone
by cjmacks17 on 6/29/2019 All Grain + Extract
12 Gallon(s)
12.5 Gallon(s)
60 min
75%
Brew Sessions (0)
Print
https://brewwerks.azurewebsites.net/recipe/50/sapporo-lager-clone-12-gallon-premium-american-lager-recipe
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 75% | 15 | Pilsner - US | 34 | 1° | Extract |
| 5% | 1 | Carapils - DE | 33 | 2° | Mash |
| 20% | 4 | Flaked Rice - US | 32 | 1° | Mash |
| 2 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1.5 | Saaz | Pellet | Boil | 60 minutes | 3.8 | 8.8 |
| 0.5 | Saaz | Pellet | Boil | 15 minutes | 3.8 | 1.5 |
| 0.5 | Saaz | Pellet | Boil | 1 minutes | 3.8 | 0.1 |
| 0.5 | Hersbrucker | Pellet | Boil | 15 minutes | 14.5 | 5.6 |
| 0.5 | Hersbrucker | Pellet | Boil | 1 minutes | 14.5 | 0.5 |
| 3.5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 2.5 | Saaz | Pellet | 3.8 |
| 1.0 | Hersbrucker | Pellet | 14.5 |
| 3.5 oz | |||
Yeast
| name | attenuation |
| Wyeast Czech Pils 2278 | 72% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Sapparo Clone
International Pale Lager
12.00
Gallons
Liters
12.50
Gallons
Liters
@
60
min
1.053
1.015
2.2° SRM
75%
16.5 IBU (tinseth)
0.31
4.9% ABV
176 per 12oz
