Brit Brown from Golden Maris Trolley at 40 - British Brown Ale

Recipe Info

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Brit Brown from Golden Maris Trolley at 40

by on
All Grain + Extract
8 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter LME, Carapils - DE, Special B - BE, Flaked Barley - US, Coffee Malt - UK, IBU Inject Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
49% 6 Dry Malt Extract - Pilsen - US 42
Extract
27% 3.3 Maris Otter LME 35
Extract
8% 1 Carapils - DE 0
Mash
4% 0.5 Special B - BE 0
180°
Mash
8% 1 Flaked Barley - US 0
Mash
4% 0.5 Coffee Malt - UK 0
150°
Mash
12.3 lb

Hops

oz variety type usage time AA   IBU  
1.015 IBU Inject Pellet Boil 60 minutes 10.2 25.5
1 Fuggles Pellet Flame Out 0 minutes 4.8 0.0
2.015 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.015 IBU Inject Pellet 10.2
1 Fuggles Pellet 4.8
2.015 oz  

Yeast

name attenuation  
Danstar Nottingham 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Brit Brown from Golden Maris Trolley at 40
British Brown Ale
8.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.046
1.010
13.8° SRM
75%
25.5 IBU (tinseth)
0.56
4.6% ABV
151 per 12oz