Brazuca Extra ALE - German Pils
Recipe Info
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Brazuca Extra ALE
by MarcosKuchak on 5/23/2019
5
1
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flakes de Milho Agraria, Carapils - DE, Nugget Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
52% | 8.5 | Pilsen - UK | 36 | 1° | Mash |
42% | 7 | Flakes de Milho Agraria | 30 | 1° | Mash |
6% | 1 | Carapils - DE | 33 | 2° | Mash |
16.5 kg |
Hops
g | variety | type | usage | time | AA | IBU |
50 | Nugget | Pellet | Boil | 20 minutes | 13.3 | 16.0 |
50 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
100 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
50 | Nugget | Pellet | 13.3 |
50 | Citra | Pellet | 12.0 |
100 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Brasagem a 55 graus 10 min subir a 65 graus e manter mais 60 min sempre circulando
- fazer a lavagem dos graos a 78 graus
- Fermentar a 18 graus 3 dias e aumentando a 23 graus mais 5 dias
- Maturar a 12 graus 7 dias e baixar a 0 graus 7 dias. priming 6 gr litro
Recipe Facts
Brazuca Extra ALE
German Pils
60.00
Gallons
Liters
75.00
Gallons
Liters
@
60
min
1.057
1.011
2.8° SRM
75%
16.0 IBU (tinseth)
0.28
6.0% ABV
191 per 12oz